Delicious Native Rice with Veggies in 30 Minutes!

Description

Craving a tasty and healthy meal in no time? This quick and easy recipe for Native Rice with Veggies is perfect for a busy day. With just 30 minutes of cooking time, you can enjoy a flavorful dish that's packed with nutrients.

Instructions

1. Rinse the rice and cook according to package instructions.
2. Heat some oil in a large pan and sauté the onions, bell peppers, and carrots until tender.
3. Add the cooked rice to the pan and stir-fry for a few minutes.
4. Season with salt, pepper, and herbs. Serve hot.

Tips

• Use leftover vegetables to make this dish more budget-friendly.
• Feel free to customize with your favorite spices and herbs.
• This recipe is perfect for a quick weeknight dinner or a weekend brunch.